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 AuthorTitle / Message Body
4everblessed 4everblessed
San Diego CA
Wed, Aug 7, 2013 11:08
 Unrated
Egg whites with spinach and mushrooms

LotsaLbs2Lose LotsaLbs2Lose
NC
Wed, Aug 7, 2013 11:08
 Unrated
Make up some recipes....
I am experimenting with Bob's Red Mill flours....I made a almond/coconut flour, butter/coconut oil breakfast brownie today. It has flax instead of eggs, so I can EAT the eggs...bake with the flax. I am going to enter it in the recipe maker now. But it has tons of fiber and protein.

antnee911 antnee911
NJ
Wed, Aug 7, 2013 12:08
 Unrated
My go-tos for the morning are about 1/2 cup of liquid egg whites (or about 2-3 egg whites from whole eggs and sometimes I'll throw in a whole egg to boost it if I know I'm not going to get a lot of protein during the day.

The other is oatmeal (old-fashioned or steel-cut oats) and then I add flaxseeds and some protein powder, skim milk and whatever toppings I feel like that day like fruit, cinnamon, honey, etc. Some protein powders don't seem to do well when microwaved, so you may have to adjust the amount based on the liquid or mix it in after cooking. I also use peanut butter or PB2 which is peanuts with the oil pressed out of it and made into a powder. It's got a lot less fat than regular peanut butter and is good as a flavoring or you can reconstitute it with water to make a spread for bread or whatnot, though it's just not as smooth as regular peanut butter.

On occasion I'll make protein smoothies from 1/2 cup to 1 cup of skim milk or add some yogurt if I want it thicker, scoop of protein powder, 3-4 ice cubes, flaxseeds and flavor with whatever strikes the mood...berries, bananas, peanut butter (PB2 works well for this), vanilla, cocoa powder, etc.

Brian26 Brian26
Wed, Apr 15, 2020 04:04
 Unrated
Re
I love to eat and that’s probably why I began to exercise regularly in the gym to spend calories correctly. But the problem of great appetite has not gone anywhere. I used my trainer's trick and purchased herbal medicine in the cbd store. It helped me control my appetite. At the moment I’m already used to the new way of life and prefer white breakfasts.

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