1
Thaw cooked chicken and chop.
2
Bake bacon in the oven (thick needs 20-25 at 400).
3
Chop and steam cauli in microwave.
4
Take bacon off tray, drain bacon grease.
5
Cook asparagus on tray (1 min at 425), dressed w/ 1 tbsp bacon fat or other oil and 2 tsp lemon juice and salt and seasonings to taste.
6
Chop onions and garlic and fry in butter.
7
Chop all to bite size, combine with other ingredients (reserve some cheese for the top).
8
Add cheese to top.
9
Bake covered at 350 for 25 minutes.
10
Bake uncovered 5 more minutes.
