Chicken Lettuce Wraps

Check out how many calories in Chicken Lettuce Wraps. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 264 (13% DV)
Fat: 11g (18% DV)
Carbohydrates: 28g (9% DV)
Protein: 13g (26% DV)
Ingredients:  Makes 4 servings (4 each)
1  tablespoon
 
1/2 
 
1/2 
 
1  tablespoon
 
1  tablespoon
 
1  serving
 
1/2  cup
 
1/4  cup
 
2  tablespoons
 
1  tablespoon
 
1-1/2  teaspoons
 
1  teaspoon
 
8  ounces
 
1  dash
 
1  pinch
 
1  teaspoon
 
2  tablespoons
 
 
 
1/2  cup
 

Tip: For nutritional information on all the ingredients in Chicken Lettuce Wraps just click on each ingredient name. Then adjust the serving size for any Chicken Lettuce Wraps ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Heat canola oil in saucepan over medium high heat. Add the ground chicken and ground pork until browned about 3-5 minutes. Drain the excess fat.
2
Stir in the garlic, ginger, onions and carrots. Cook until the onions are translucent about 1-2 minutes. Stir in hoisin sauce, soy sauce rice wine vinegar, Sriracha, sesame oil and water chestnuts. Cook until the water chestnuts are tender about 1 minute. Season with salt and lemon pepper to taste. Finish with the lemon juice and toasted sesame seeds.
3
To serve, spoon several tablespoons of the chicken and pork mixture into the center of a butter lettuce leaf. Top with some of the raw scallions and crushed wasabi peas.
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