Fruit Cobbler with Vanilla Ice Cream

Check out how many calories in Fruit Cobbler with Vanilla Ice Cream. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Desserts
  
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 376 (19% DV)
Fat: 19g (29% DV)
Carbohydrates: 45g (15% DV)
Protein: 6g (12% DV)
Ingredients:  Makes 4 servings (4 pieces)
4  tablespoons
 
3/4  cup
 
1  teaspoon
 
1/4  teaspoon
 
3/4  cup
 
2  cups
 
1  tablespoon
 
2  cups
 

Tip: For nutritional information on all the ingredients in Fruit Cobbler with Vanilla Ice Cream just click on each ingredient name. Then adjust the serving size for any Fruit Cobbler with Vanilla Ice Cream ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Adjust oven rack to upper-middle position, and heat oven to 350 degrees F.
2
Place butter in a 9-inch round pan and place in oven to allow butter to melt. Remove pan from oven when butter has fully melted.
3
Whisk flour, 3/4 cup of sugar, baking powder and salt in a small bowl. Add milk, whisking to form a smooth batter. Sprinkle with remaining 1 tablespoon of sugar.
4
Bake until batter browns and fruit bubbles for 50 minutes. Serve warm with vanilla ice cream.
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