Japanese Cucumbers 22

Check out how many calories in Japanese Cucumbers 22. Get answers to all your nutrition facts questions at FitClick.
sharone761
Posted by
filed under Side Dishes

Side Dishes
 
Serving size: 1 teaspoon
Recipe category: Side Dishes
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 23 (1% DV)
Fat: 2g (3% DV)
Carbohydrates: 1g (0% DV)
Protein: 1g (1% DV)
Ingredients:  Makes 2 servings (2 teaspoons)
 
1/8  cup
 
1/2  teaspoon
 
1  tablespoon
 

Tip: For nutritional information on all the ingredients in Japanese Cucumbers 22 just click on each ingredient name. Then adjust the serving size for any Japanese Cucumbers 22 ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Peel cucumbers to leave alternating green stripes. Slice the cucumbers in half lengthwise; scrape the seeds out with a spoon. Using a food processor or sharp knife, cut into very thin slices. Place in a double layer of paper towel and squeeze gently to remove any excess moisture.
2
Combine vinegar, sugar and salt in a medium bowl, stirring to dissolve. Add the cucumbers and sesame seeds; toss well to combine. Serve immediately.
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