Keto Crispy Cheddar Cheese Chips

Check out how many calories in Keto Crispy Cheddar Cheese Chips. Get answers to all your nutrition facts questions at FitClick.
quanada
Posted by
filed under Snacks

Snacks
 
Serving size: 1 bowl
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 483 (24% DV)
Fat: 40g (62% DV)
Carbohydrates: 1g (0% DV)
Protein: 24g (48% DV)
Description: http://www.wickedstuffed.com/keto-recipes/dippable-crispy-cheddar-cheese-chips/
Ingredients:  Makes 4 servings (4 bowls)
16  ounces
 
1/2  teaspoon
 
1/2  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 

Tip: For nutritional information on all the ingredients in Keto Crispy Cheddar Cheese Chips just click on each ingredient name. Then adjust the serving size for any Keto Crispy Cheddar Cheese Chips ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat an oven to 400F
2
Line a large baking sheet with parchment paper, leaving a little extra on the side to make it easy to pull up and out of the pan when you're done.
3
In a bowl, combine cheese and spices.
4
Spread out over the baking sheet and form into a rectangle with as straight edges as you can.
5
Bake in the oven for about 20 minutes, or until visibly crispy.
6
Remove from oven.
7
Lift the cheese out of the pan with the sides of the parchment paper and place on a cool countertop. (If your cheese is extra droopy, it needs to be cooked longer.)
8
After about 1 minute of cooling, you should be able to use a pizza cutter and cut your rectangle of cheese into triangles.

Notes
The cheese will go through a few phases when cooking. At first, it will be melty, then it will be bubbly, then a bunch of the moisture will cook off and it will begin to get crispy, which is what you want. Once the whole thing looks crispy, you're in good hands. If they end up being flabby and not stiff, just cook them longer next time. All ovens are different!
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