Roasted potatoes with Brussels Sprouts and sausage

Check out how many calories in Roasted potatoes with Brussels Sprouts and sausage. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 513 (26% DV)
Fat: 30g (45% DV)
Carbohydrates: 38g (13% DV)
Protein: 24g (49% DV)
Ingredients:  Makes 8 servings (8 each)
3  lb.
2-1/2  tablespoons
1-1/2  lb.
1  lb.
8  ounces
1/2  cup
1  teaspoon
1-1/2  teaspoons
1/2  teaspoon
1  teaspoon

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Preheat oven to 450º
Drizzle potatoes with some oil, sprinkle with salt and pepper. Place on baking sheet, and roast 35-minutes.Toss brussels sprouts with more oil,salt and pepper, spread on baking sheet with potatoes, about 5 minutes after putting potatoes in oven. Cook and crumble sausage in a skillet, drain grease. Place potatoes, brussels sprouts, and sausage in buttered large baking dish. Sprinkle with thyme, and cubes of cheese, stirring to distribute evenly. Sprinkle with parmesan. Bake until cheese melts (10- 15 minutes)
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