Soft sweet cornbread

Check out how many calories in Soft sweet cornbread. Get answers to all your nutrition facts questions at FitClick.
lesnlane
Posted by
filed under Breads

Breads
  
Serving size: 100 grams
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 207 (10% DV)
Fat: 9g (13% DV)
Carbohydrates: 29g (10% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 9 servings (900 grams)
1  cup
 
1  cup
 
1/4  cup
 
4  teaspoons
 
2 
 
1/4  cup
 
1  cup
 

Tip: For nutritional information on all the ingredients in Soft sweet cornbread just click on each ingredient name. Then adjust the serving size for any Soft sweet cornbread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Set oven to 450F.
Butter a 9x9 glass baking dish.
In a large bowl combine dry ingredients with a whisk.
Make a well in the center, and add the rest of the ingredients into it.
Gently spin whisk to stir eggs oil and milk together.
Stir all ingredients together into a thick batter.
Scrape batter into buttered baking dish.
Bake for 25 minutes or until golden brown.
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