Solbou macaroni chinois

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filed under Main Dishes

Main Dishes
Serving size: 2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 490 (24% DV)
Fat: 21g (32% DV)
Carbohydrates: 50g (17% DV)
Protein: 29g (59% DV)
Ingredients:  Makes 4 servings (8 cups)
410  grams
4  pieces
2  cups
3  tablespoons
3  tablespoons
2  tablespoons

Tip: For nutritional information on all the ingredients in Solbou macaroni chinois just click on each ingredient name. Then adjust the serving size for any Solbou macaroni chinois ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
boil some water for the pasta
diced onions and garlic.
heat up pan with 2 tbsp. of peanut oil
sauteed about 5 minutes on medium high
add minced meat and garlic
cook the meat through
add 2 tbsp. regular soya sauce
add macaroni to boiling water cook until tender about 8 minutes
addcooked macaroni to meat
add another 3 tbsp. of light soya sauce
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