Tripple Berry Drop Scones

Check out how many calories in Tripple Berry Drop Scones. Get answers to all your nutrition facts questions at FitClick.
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filed under Desserts

Desserts
 
Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 152 (8% DV)
Fat: 11g (17% DV)
Carbohydrates: 9g (3% DV)
Protein: 7g (14% DV)
Ingredients:  Makes 6 servings (6 each)
1  cup
 
2  tablespoons
 
1/4  cup
 
2  teaspoons
 
1  pinch
 
 
1-1/2  teaspoons
 
1/2  cup
 

Tip: For nutritional information on all the ingredients in Tripple Berry Drop Scones just click on each ingredient name. Then adjust the serving size for any Tripple Berry Drop Scones ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Preheat oven to 375 degrees F.
Line baking sheet with Silpat or parchment paper.
In medium mixing bowl, sift together almond flour, coconut flour, sweetener, baking powder and salt.
In a separate bowl whisk together eggs and vanilla extract.
Add eggs to flour and with spoon mix until batter forms.
Fold in frozen berries.
Drop six equal size mounds of scone batter onto baking sheet.
Bake 15-18 minutes until light golden brown.
Remove from oven and transfer to rack to cool.
Enjoy!
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