Keto Flatbread

Check out how many calories in Keto Flatbread. Get answers to all your nutrition facts questions at FitClick.
quanada
Posted by
filed under Breads

Breads
 
Serving size: 1 piece
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 315 (16% DV)
Fat: 24g (37% DV)
Carbohydrates: 7g (2% DV)
Protein: 19g (39% DV)
Description: www.tasty.co
Ingredients:  Makes 2 servings (2 pieces)
1  cup
 
1  tablespoon
 
 
1/4  cup
 
 
1/2  teaspoon
 
1/2  teaspoon
 
1  teaspoon
 
1  dash
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Keto Flatbread just click on each ingredient name. Then adjust the serving size for any Keto Flatbread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
In a medium bowl, combine the mozzarella and cream cheese. Microwave in 30-second intervals, stirring in between, until the cheese is fully melted and the consistency is smooth, about 1 minute total.
2
Let the mixture cool for a few minutes to prevent the egg from scrambling, then add the egg, almond flour, garlic, oregano, thyme, rosemary, salt, and pepper, and stir until thoroughly combined.
3
Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or grease with nonstick spray.
4
Transfer the mixture to the baking sheet. Press and flatten firmly into an even layer about 1/4-1/2 inch thick.
5
Bake for 10-15 minutes, until golden brown.
6
Serve as desired: slice into chips, cut into breadsticks, or top with your favorite sauce and toppings to make a pizza.
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