Spicy Scramble Egg

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mussymy
Posted by
filed under Side Dishes

Spicy Scramble Egg
 
Serving size: 1 scoop
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 142 (7% DV)
Fat: 12g (19% DV)
Carbohydrates: 4g (1% DV)
Protein: 5g (10% DV)
Ingredients:  Makes 3 servings (3 scoops)
 
 
 
1/4  cup
 
1  teaspoon
 
2  tablespoons
 

Tip: For nutritional information on all the ingredients in Spicy Scramble Egg just click on each ingredient name. Then adjust the serving size for any Spicy Scramble Egg ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Blend the green chili and garlic
2
Break he eggs in a bowl add salt and whisk lightly
3
In a pan ( at medium heat) pour the oil.
4
Add the onion and saute till brown.
5
Add in the blended chili paste and cook for about 3 minutes or until done.
6
Add in the beaten eggs and stir until the chili and eggs are cooked and mixed evenly.
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