Classic Light Bolognase Lasagna

Check out how many calories in Classic Light Bolognase Lasagna. Get answers to all your nutrition facts questions at FitClick.
sandyweyer
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 295 (15% DV)
Fat: 8g (12% DV)
Carbohydrates: 32g (11% DV)
Protein: 22g (45% DV)
Ingredients:  Makes 8 servings (8 pieces)
1-1/2  cups
 
3/4  cup
 
1/4  cup
 
4 
 
1  tablespoon
 
1  lb.
 
1/4  cup
 
3/4  teaspoon
 
3/4  teaspoon
 
1/2  teaspoon
 
1/2  teaspoon
 
1  cup
 
1  teaspoon
 
28  ounces
 
1-1/2  cups
 
1 
 
2  ounces
 

Tip: For nutritional information on all the ingredients in Classic Light Bolognase Lasagna just click on each ingredient name. Then adjust the serving size for any Classic Light Bolognase Lasagna ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Place first 4 ingredients in food processor; pulse until coarsely ground. Heat a medium saucepan over medium-high heat. Add turkey and tomato paste, cook for 4 minutes, stirring to crumble. Add wine, cook for 2 minutes or until liquid evaporates. Add onion mixture, salt and next 3 ingredients to pan and cook 3 minutes. Stir I tomatoes; reduce heat and simmer 20 minutes.

2
Preheat oven to
425


3
Spread 3/4 cup turkey mixture in bottom of 13x9 pan coated in cooking spray. Arrange 3 noodles over turkey mixture. Add 1/2 of remaining turkey mixture and 1/2 of ricotta mixture. Repeat layers once, ending with ricotta mixture. Sprinkle remaining 1/2 cup mozzarella evenly over top.

4
Bake at 425 degrees for 35 minutes.

5
Let stand 10 minutes before serving.
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