Pie Crust from Almond Flour

Check out how many calories in Pie Crust from Almond Flour. Get answers to all your nutrition facts questions at FitClick.
Posted by
filed under Desserts

Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 179 (9% DV)
Fat: 17g (25% DV)
Carbohydrates: 6g (2% DV)
Protein: 5g (9% DV)
Ingredients:  Makes 12 servings (12 pieces)
2-1/4  cups
1/4  teaspoon
1/2  teaspoon
1/3  cup
1  teaspoon

Tip: For nutritional information on all the ingredients in Pie Crust from Almond Flour just click on each ingredient name. Then adjust the serving size for any Pie Crust from Almond Flour ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Preheat oven to 350.

In a large bowl combine the almond flour, salt and baking soda. In a medium bowl, whisk together the grapeseed oil, agave nectar and vanilla extract. Store the wet ingredients into the almond flour mixture until thoroughly combined.

Press the dough into an 11 inch tart pan.

Bake for 10 to 15 minutes, until golden brown.

Remove from oven and let cool completely before filling.
Find more recipes like Pie Crust from Almond Flour. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

No comments have been posted yet.

Follow Us

Explore FitClick
Browse this section for quick links to our recipe maker and other popular diet and fitness features. From a recipe finder to weight loss programs, FitClick has the content you need to lead a healthy life. Find recipes, diet plans and more at your source for diet and nutrition information.
We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.