Sweet potato, tofu burgers

5  ounces		firm tofu
1		medium sweet potato
2		cloves garlics
1  teaspoon		fresh rosemary
1/3  cup		breadcrumbs
1  teaspoon		olive oil

Tip: For nutritional information on all the ingredients in Sweet potato, tofu burgers just click on each ingredient name. Then adjust the serving size for any Sweet potato, tofu burgers ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

Crumble tofu with your hands into a bowl. Add in the cooked sweet potato and with a fork mash them together. Add in the rest of the ingredients except the olive oil. Mix until combined.
Form patties with your hands.
Heat pan over medium heat and add olive oil. Cook patties for a few minutes on each side until browned. (Can bake these in the oven instead)
Serve in burger buns or in lettuce wraps.